Premium Banskathi Rice 10kg | Authentic taste | Natural aromailya | Long Grain Bengali Rice | Soft & Fluffy Daily Cooking Rice | Ideal for Pulao, Khichdi & Steamed Rice

(4 reviews)
Brand
Dainik

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Price
Rs. 1,043.70 /Bag
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  • At Dainik, we deliver healthy and premium quality rice with purity, rich taste, and trusted nutrition—perfect for healthy daily meals and authentic home cooking.

    Sourced from the fertile lands of West Bengal, our Premium Banskathi Rice reflects a legacy of traditional farming, careful processing, and uncompromised quality.

    With every grain, we deliver authentic taste, natural aroma, and everyday nutrition—just the way Indian kitchens love them. Dainik is a premium long-grain Banskathi rice.

    Banskathi rice is a non-basmati aromatic rice from West Bengal, known for its long grains, soft texture, and mild fragrance. It is widely used in Indian households as the best rice for daily cooking due to its affordability, taste, and easy digestibility.

    • Dainik Banskathi rice cooks into fluffy, non-sticky grains, making it ideal for preparing pulao, khichdi, steamed rice, and traditional Bengali recipes. Unlike basmati rice, Banskathi rice has a subtle aroma, making it perfect for everyday meals without overpowering flavours. Pure vegetarian. FSSAI-certified premium-quality Bengali staples for your everyday meals.

    If you are looking for a healthy, budget-friendly rice option with premium quality, Dainik Banskathi rice is one of the best choices in India.

    Key Features of Banskathi Rice

    Long & slender grains (7–8 mm) 

    Mild natural aroma (less intense than basmati) 

    Soft, fluffy & non-sticky texture after cooking 

    Easy to digest and light on stomach 

    Ideal for both daily meals and festive cooking 

    Naturally processed with no artificial fragrance

    Nutritional Value & Health Benefits

    Major Health Benefits

    Low Glycemic Index – suitable for diabetics 

    Rich in vitamins & essential nutrients 

    Easily digestible carbohydrate source 

    Provides sustained energy 

    Parboiled variants retain more nutrients. 

    Ideal for Daily Cooking

    • Why Choose Our Premium Banskathi Rice?

      Our rice stands out due to its quality, purity, and freshness:

      Carefully selected long-grain rice 

      Naturally aromatic and fresh 

      Hygienically packed for safety 

      Consistent cooking quality 

      Trusted brand quality assurance 

      Who Should Use This Rice?

      This rice is perfect for:

      Families looking for daily-use rice 

      People with digestion issues 

      Health-conscious individuals 

      Elderly and children 

      How to Cook Banskathi Rice?

      Wash the rice thoroughly. 

      Add water in 1:2 ratio 

      Cook for 10–15 minutes 

      Let it rest before serving. 

      You'll get soft, fluffy, and aromatic rice every time.

    • Dainik Premium Banskathi Rice is one of the best premium, long-grain, and thin non-basmati rice variety, primarily grown in West Bengal and favoured for daily consumption. Known for its slender grains, soft texture, and consistent cooking quality, it is often used in biryani, pulao, and everyday meals. Hygienically processed and rich in natural taste, this rice delivers fluffy, delicious results and is a trusted choice for households seeking quality, affordability, and authentic flavour.

      Product Specifications

      SpecificationDetails
      Variant NameDainik Premium Banskathi Rice (10 kg)
      Rice TypeBanskathi Rice
      Grain SizeLong- to medium-grain
      Maximum Shelf Life24–36 Months
      Container TypeBag
      Item Package Quantity1
      Diet TypeVegetaria


      Approximate Nutritional Value (Per 100 g, uncooked)

      Calories:200–220 kcal
      Protein:4.0–4.5 g
      Carbohydrates:44–46 g
      Fat:0.4–0.6 g
      Dietary Fibre:0.5–1.0 g 
      Iron & Calcium:Present in small amounts
      Low Fat & Moderate Carbohydrates:Suitable for balanced diets

      **Note: Values are indicative and may vary depending on processing and harvest conditions.

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      **Storage AdviceStore in a cool, dry place. After opening, transfer to an airtight container and keep away from moisture, sunlight, and pests.

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      Disclaimer: Actual product packaging and materials may contain more or different information than what is shown here. Always read labels, warnings, and directions before use or consumption.






      Frequently Asked Questions
      Dainik Premium Banskathi Rice is a high-quality non-basmati aromatic rice sourced from West Bengal. It features long grains, mild natural aroma, and soft fluffy texture, making it ideal for daily meals, pulao, and traditional Indian dishes.
      Banskathi rice is a great alternative to basmati rice for daily cooking. It is more affordable, softer, and easier to digest, while basmati is typically used for special dishes like biryani.
      Yes, Dainik Banskathi rice is a healthy choice for everyday consumption. It is: • Easy to digest • Provides sustained energy • Free from artificial aroma or chemicals 👉 Suitable for families, kids, and elderly people.
      You can use Dainik Premium Banskathi Rice for: • Steamed rice (daily meals) • Pulao • Khichdi • Bengali recipes • Light biryani 👉 It is considered one of the best rice for everyday cooking in India.
      To cook perfect Banskathi rice: 1. Wash rice 2–3 times 2. Soak for 15–20 minutes 3. Use 1 cup rice : 2 cups water 4. Cook until soft and fluffy 👉 This method gives non-sticky, soft rice grains.
      • Premium quality long grains • Naturally aromatic rice • Budget-friendly 10kg family pack • Ideal for daily consumption 👉 A perfect combination of quality, affordability, and taste.
      Dainik Banskathi rice is sourced from the fertile agricultural regions of West Bengal, India, known for producing high-quality aromatic rice varieties.
      Yes, the 10Kg pack of DAINIK Banskathi Rice is ideal for: • Large families • Monthly grocery needs • Cost-effective bulk purchase 👉 Helps save money while ensuring consistent quality rice daily.
      Dainik Premium Banskathi Rice stands out due to its mild natural aroma, soft texture, and affordable pricing. Unlike many rice varieties, it is specially suited for daily Indian cooking, offering both quality and value.
      Banskathi rice is a medium to long grain rice variety with slender grains that become soft and fluffy after cooking.
      Yes, Banskathi rice can be used for light or home-style biryani, but it is best suited for pulao, steamed rice, and daily meals due to its softer texture.
      Yes, Banskathi rice is light and easy to digest, making it ideal for: • Kids • Elderly people • Daily consumption
      No, Dainik Premium Banskathi Rice is naturally aromatic and does not contain artificial fragrance or harmful chemicals.
      When stored properly in a cool and dry place, Banskathi rice can last for 24–36 months while maintaining its quality and taste.
      Yes, you can easily purchase Dainik Premium Banskathi Rice 10Kg online from your official store: 👉 Nilachal Foods
      No, when cooked properly, Banskathi rice becomes soft and fluffy with separate grains, not overly sticky.
      For best results: • Soak rice for 15–20 minutes • Use correct water ratio (1:2) • Avoid overcooking 👉 This ensures perfect fluffy rice every time.
      Yes, it is one of the best rice options for daily family consumption due to its: • Affordability • Easy digestion • Consistent taste
      For everyday cooking, Banskathi rice is considered one of the best options due to its balance of price, taste, and quality.
      Store rice in: • Airtight containers • Cool and dry place • Away from moisture 👉 This keeps rice fresh and pest-free.

      Reviews & Ratings

      5 out of 5.0
      (4 reviews)
      • mani madhan

        Excellent product quality.

        Variation : 10Kg-Premium